When the Sierra Nevada Brewing Company put out the call for breweries around the country to brew the brand new Resilience IPA to support those impacted by the Camp Fire in California this fall, we knew we wanted to participate. We have family and friends who were affected by the fire, including one of our colleagues and ingredient providers, Eckert Malting & Brewing. We worked with our friend Brian Kolodzinski from Gluten Free Home Brewing to develop a gluten free version of the recipe, and we’re so excited with how it has turned out. Resilience IPA will be a tasting room exclusive, and 100% of our sales from the beer will be donated to the Sierra Nevada Camp Fire Relief Fund. Come try it out starting Saturday, December 15.
